Farm-to-Table Lifestyle Curator
Welcome to The Farmstead—
I’m Kristin, founder of The Farmstead by Chicken Librarian, where I bring together hospitality, storytelling, and traditional skills by collaborating with land-based businesses to design immersive, elevated spaces and events that bring their stories, heritage, and culture to life.
A former Library Director and founder of Chicken Librarian, LLC, I spent decades honing expertise in rural living, seasonal skills, and immersive farm-to-table gatherings. Those experiences, along with two decades hosting guests at a Catskills fly-fishing resort, shape the work I do today—creating environments and experiences rooted in storytelling, connection, and intentional living.
Rooted in my Southern Appalachian heritage and the family land I now steward in East Tennessee, my work invites people to slow down, engage deeply, and reconnect with the rhythms of food, place, and community.
The Farmstead Offerings
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Experience Curation
Crafting immersive farm-to-table experiences that reflect the character of the land and bring people together through food, culture, and place.
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Audience Development
Helping land-based businesses connect with the audiences who will feel most at home in their spaces while building experiences that reflect their heritage, values, and regional culture.
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Consulting
Providing guidance and insight to help land-based businesses shape, refine, and elevate their experiences—from concept development to thoughtful improvements that make each gathering more intentional and memorable.
